Wednesday, October 25, 2006

Pumpkin Bread Recipe

3 ½ cups flour, sifted
3 cups sugar
2 tsp soda
½ tsp salt
1 tsp cinnamon
1 tsp nutmeg
1 tsp burnt sugar flavoring
½ tsp black walnut flavoring
Place all dry ingredients in a large mixing bowl and make a hole in the center. Add 1 cup oil, 4 eggs, 2 cups pumpkin, 2/3 cup water. Beat until all ingredients are well blended. Grease well and flour 2 loaf pans and fill until half full. Bake for 1 hour at 350 degrees or until well done.

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