Wednesday, October 25, 2006

Applesauce Nut Bread Recipe

2 cups sifted flour
3 tsp baking powder
1 tsp salt
½ tsp soda
½ tsp cinnamon
¾ cup sugar
1 cup chopped nuts
1 egg, beaten
2 tbsp melted shortening
1 cup smooth applesauce
Sift dry ingredients; add nuts. Beat eggs well; add melted shortening and applesauce. Add mixture to dry ingredients and stir. Pour into well-greased loaf pan and bake for 1 hour at 350 degrees. Cool loaf on rack.

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